What are you used to doing first of all at the airport after arrival? Probably if you travel for business needs, then you will claim your luggage, and then go search for your shuttle to pick up your rental vehicle. Indeed, the car is a very convenient means of transportation for officials, because they can always find the perfect option with Jeep rental Denver airport or at any other location in USA.
However, another important thing after arrival is delicious food – sometimes this is a huge success, because in most cases it’s possible to eat just a sandwich or some vegetable salad, and this is extremely rare when you manage to try really tasty dishes. Now we will tell you about restaurants and eateries in the U.S. airports featuring interesting culinary offers and a great atmosphere that will help you to enjoy a pleasant and tasteful meal.
- Chicago O’Hare International Airport, Chicago
Chef Rick Bayless is known for his masterpieces in Mexican cuisine and several of his restaurants in Chicago are in incredible demand. There’s only one problem, that most of them are closed on Sundays and Mondays.
There’s a way – go to Chicago O’Hare International Airport, where Rick has another restaurant – Tortas Frontera, located in terminals 1 and 3. They are open 24 hours a day, so travelers can easily taste all the recipes that were developed directly by Bayless.
Quesadillas with chicken, fajitas with beans, enchilados with vegetables, chili con carne and guacamole are among them.
In fact, the menu contains all the brightest Mexican dishes that won’t leave indifferent tired travelers. But be careful, since all dishes are very spicy!
- Los Angeles International Airport, Los Angeles
Recently, the management of the major airport of Los Angeles announced that about 15 new eateries will open at Tom Bradley’s international terminal.
Now, one of the most popular and best places to eat at Los Angeles International Airport is the Pinks diner. It specializes in hot dogs – here you can try more than 30 types of this dish.
But along with this item, on the menu you’ll find burritos, pastas, all kinds of salads and even seaweed cocktails.
- Charlotte Douglas International Airport, Charlotte
The meaty flavors emanating from the Brookwood Farms BBQ tease hungry travelers at the airport.
The snack bar is equipped in such a way that up to 45 thousand kilograms of meat could be cooked daily. There are days when even this is not enough – usually this is the time of holidays, especially Christmas, when several hundred thousand tourists pass through the airport.
The bestseller of Brookwood Farms BBQ is braised pork with spicy barbecue sauce and special Caroline vinegar.
- McCarran International Airport, Las Vegas
Las Vegas is a city of temptations, entertainment and excellent cuisine. McCarran International Airport is not an exception. In the recently opened terminal 3, seven new restaurants were opened.
The best of them is The Village Pub. This is a family restaurant in which every member of the family will find his favorite dish. Fish and chips, chicken with vegetables, salad with arugula, and a spa salad with seafood will definitely impress your taste buds.
For adults, local beer is sold there, which you can drink and then play at the slot machines installed there in order to bring your special atmosphere of Las Vegas.
- George Bush Intercontinental Airport, Houston
Near the C33 gate at George Bush Intercontinental Houston Airport there’s a small but very cozy restaurant called Urban Crave. Its most popular dish is a 10-inch burger under the exotic name of ‘High dog’.
You can cook it exclusively according to your recipes. The main ingredients of the burger are meat, bacon, mustard, ketchup, tomatoes, onions, jalapenos and salsa. Cheddar cheese is also added to give the dish a special flavor.
You can order a vegetarian burger, where the meat will be replaced with cucumbers, salad and cabbage. In addition to the burger, hot and cold soups, as well as real Italian pizza, are in special demand in Urban Crave.
- Philadelphia International Airport, Philadelphia
The Chickie’s & Pete’s Restaurant at Philadelphia International Airport is a very popular place to watch sporting events. Generally it’s a restaurant chain that is scattered throughout Philadelphia, and four of them are placed at the airport!
The owners invite not only those who like sports, but also those who wish to taste delicious food.
French fries with crab, seasonings and cheese sauce, as well as delicious grilled salmon, duck and pear salad and local jelly are the most common orders. Everything is very tasty, which is quite unusual for the airport-based restaurant.
- Phoenix Sky Harbor International Airport, Phoenix
If you ask any Phoenix local where to try the best tamale – a spicy Mexican dish, you will probably be told to visit the El Bravo restaurant in Sunnyslope. But if you don’t have time to go there, head over to El Bravo, which is located at Phoenix Sky Harbor International Airport.
The best to visit it early, when there are almost no people. You can sit near the window and try this delicious Mexican cake.
It’s made from cornmeal stuffed with minced meat with chili peppers, and wrapped in corn leaves. Ask the waiter for different tamale sauces to experience the breadth of taste in this dish.
And if you like it, you can bring along frozen cakes, which are easy to cook at home and treat your family.
