Governor’s budget paves way for “drinks to go”

Facebook
Twitter
LinkedIn
Email
Print
The SLA is trying to streamline the licensing procedure for applicants.

ALBANY – Governor Hochul and state lawmakers reached an agreement on the proposed state budget on Thursday, paving the way for alcoholic drinks to be sold “to go”. The budget, estimated at $220 billion was supposed to be in place by April 1 and lawmakers spent Friday voting on several of the provisions.

The Empire State Restaurant & Tavern Association is claiming victory with the potential passing of the “Drinks to Go” bill, and it is touted as a “game-changer” by local purveyor of beer and liquor, Jeremy Phillips, managing partner of Zeus Brewing in Poughkeepsie.
“To go drinks were vital during the pandemic for many businesses, including ours. We’re happy the Governor will be extending this option,” he said.
Phillips also owns Schatzi’s Pub & Bier Garden with locations in Poughkeepsie and New Paltz.  “With the ability to serve food and drinks to go during the pandemic, we were able to keep our staff employed.  The idea was well-received and the extension will only help our local economy recover from COVID.”
The legislation will allow restaurants, taverns, bars, and other on-premises establishments to sell drinks to go for the next three years.
According to restaurant association Executive Director Scott Wexler, highlights of the proposed law include:
  • Restaurants currently licensed to sell wine, beer, spirits, and cocktails may do so with food orders for takeout or delivery.
  • Food must be included with takeout alcohol orders. The stipulation is for a “substantial food item,” which means more than just potato chips but less than a full entree.
  • The price for takeout alcohol must be the same as for on-premises consumption.
  • Individual cocktails and glasses of wine will be allowed, served in a container with a secure lid or sealed cap.
  • Full bottles of wine and spirits in their original packaging may not be sold for takeout.
  • There are, however, no limits on serving sizes or limits on the number of servings per meal or per person.
The budget bill also calls for an ABC Reform Study Commission with appointments made by the governor and the legislature. Representation from the many segments of the alcohol industry are to be included in the commission. The commission resembles several previous studies that have been conducted but have not produced any meaningful results.
This new law will take effect as soon as the governor signs it into law in the next few days.



Popular Stories